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Banana Cocoa Yogurt Pops

USDA Mixing Bowl

Print Recipe View Nutrition Facts

Steps

  1. Mash banana with a fork.
  2. Mix banana and yogurt well.
  3. Stir in cocoa powder.
  4. Divide into 4 small paper cups (or 8 mini muffin cups) and place in popsicle sticks (or cut paper straws).
  5. Freeze.
  6. Enjoy as a frozen treat!

Notes

Ingredients

1 cup low-fat vanilla yogurt

1 medium banana
2 teaspoons cocoa powder
1 ice cube tray (or paper cups)

Materials

FORK, MIXING SPOON, PAPER CUPS OR MINI MUFFIN CUPS, POPSICLE STICKS