Oven French Toast

Food Hero
2 slices

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1. Preheat oven to 325 degrees.

2. Lightly spray a cookie sheet with sides or two 9x13 inch pans with cooking spray.

3. Lay the slices of bread flat on the pan with the sides touching.

4. Beat egg, milk, brown sugar, and vanilla until very well blended.

5. Pour mixture over bread. Turn each slice over to ensure both sides are wet. -

6. Cover and refrigerate overnight or bake immediately for 30 minutes.

7. Serve hot. Sprinkle lightly with powdered sugar (optional). Top with applesauce, fresh fruit or yogurt.

8. Refrigerate leftovers within 2 hours.



4 eggs or 8 egg whites

12 slices whole grain bread

1 cup no-fat or 1% milk

1/4 cup packed brown sugar

1 teaspoon vanilla

powdered sugar (optional)


mixing bowl , fork to whisk eggs, 2 9x13 inch pans, oven, container for leftovers