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Strawberry Pineapple Infused Water

Just Say Yes to Fruits and Veggies

Print Recipe View Nutrition Facts

Steps

1. Cut strawberries in half. Add strawberries and pineapple slices to a pitcher.
2. Add ice to the pitcher, then fill with water. Stir fruit to mix.
3. Serve immediately or chill, covered, in the refrigerator. Enjoy!

Notes

Ingredients

2 cups of fresh or frozen strawberries
1 cored pineapple, sliced or 1 20 oz. can of drained pineapple slices
Water
Ice

Materials

Pitcher, spoon, ice cube tray

More About Strawberries

How to Select

Pick berries that are firm, plump and fragrant. Avoid bruised or shriveled berries.

How to Store

Fresh strawberries should be refrigerated and eaten within three to four days of purchase.

How to Prepare