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This apple stuffed squash is a great side dish that can be cooked in a microwave!


  • 4 acorn squash (washed)
  • 1 tablespoon butter (or margarine)
  • 2 apples (chopped)
  • 6 teaspoons brown sugar (2 Tablespoons, packed)
  • 1/2 teaspoon cinnamon

Nutrition Facts

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  1. Cut squash into halves and remove seeds. Place in a glass dish, cover with plastic wrap and microwave on high for 5 minutes.
  2. Melt butter in a separate bowl in the microwave. Mix in apples, sugar, and cinnamon. Microwave for 1½ minutes.
  3. Spoon apple filling into each squash half. Cover and microwave on high for 3-5 minutes until squash and apples are tender. Serve warm.