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Try this carrot, jicama & orange salad for a refreshing great tasting salad!

Ingredients

  • 3 cups jicama, peeled and cut into small pieces (about 1 small jicama)
  • 1 cup carrots, peeled and coarsely grated (about 2 medium carrots)
  • 2 cups oranges, peeled and cut into small pieces (about 2 small oranges)
  • 2 teaspoons oil
  • 2 Tablespoons orange juice (juice from 1/4 orange)
  • 1 Tablespoon honey
  • 2 teaspoons lime juice
  • 1⁄4 teaspoon salt

Nutrition Facts

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Instructions

  1. In a medium bowl, mix jicama, carrots, and oranges.
  2. In a small bowl, combine oil, orange juice, honey, lime juice, and salt. Mix well
  3. Pour over the salad and stir lightly
  4. Serve immediately
  5. Refrigerate leftovers within 2 hours
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