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Corn and Tomato salad is a great easy to make delicious side! Check out this video to learn now to make this recipe.


  • 1 3/4 cups of corn, fresh or cooked, frozen and drained
  • 3 small tomatoes, diced (1 1/2 cups)
  • 1/3 cup of fat free italian dressing
  • 1/4 cup of fresh minced basil

Nutrition Facts

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  1. Combine all ingredients in a medium bowl.
  2. Serve at room temperature or chilled.
  3. Refrigerate leftovers within 2 hours